About Be Well
An initiative of the Center for Health Education and Wellness which, in partnership with Human Resources, seeks to improve the health and wellness of the university’s employees.
The Center for Health Education and Wellness empowers all Volunteers to thrive by cultivating personal and community well-being. CHEW and Be Well aim to fulfill this mission by helping the UT community prioritize holistic wellness.
A University of Tennessee campus that supports positive lifestyle choices.
- UTK employees can identify resources that will enhance their individual relationship to one of the eight dimensions of wellness.
- All employees that engage with Be Well programming will develop an awareness and understanding of health-promoting skills.
Meet Danielle Bohn, Be Well Employee Wellness Coordinator
Danielle completed her Master’s Degree in Public Health from the University of Michigan with a specialization in Health Behavior & Health Education. Prior to attending graduate school, she received a Bachelor’s degree in Wellness, Health Promotion, & Injury Prevention where she became a Certified Wellness Practitioner through the National Wellness Institute.
She is committed to living an active and healthy lifestyle while helping others do the same. Outside of work you can find her running, biking, hiking, or playing with her puppy.